Introduction:
 
 Recognize joint inflammation
 Learn what gout is and its main causes
 Recognize the complications of gout
 The relationship between purines and alcohol and uric acid
 Master the dietary tips for reducing arthritis and gout
 Nutrients that help reduce joint inflammation and gout
 
 Language: Cantonese
 
 Lecturer : Mr. Huang Rongjun
 Bachelor of Science with Honours and Master of Philosophy in Food and Nutrition , The Chinese University of Hong Kong , Personal Fitness Coach , Sports Nutrition and Weight Controller and Professional Fitness Ball Coach
 Mr. Huang is a senior nutritionist at Junjian Nutrition and Health Consultant Center , with over 19 years of experience in teaching and nutrition and health care consulting and a healthy weight management consultant
 Nutritious diet plan has been provided to more than 10,000 people
 Major electronic media visitors and nutrition columnists
 Published 5 bestselling books on nutrition and health
 In charge of nutrition and health seminars on different topics and has more than 1000 sessions